Chocolate Fondue

Dessert, Pie, Cake, Ice Cream

Difficulty: Easy Servings: 4 Source:

Ingredients

1 cup (240 mL) non-fat 1/2 & 1/2 or light cream

1 1/2 cups (360 mL) sugar

6 ounces (177 mL) unsweetened chocolate

1 cup (240 mL) butter or margarine

1/8 teaspoon salt

4 tablespoons orange-flavored liquor

Description

Picture from different source as recipe.

Directions

Place the cream, sugar, chocolate, butter, and salt in the Vita-Mix container. Secure lid. Select VARIABLE speed #1. Turn on the machine and quickly increase speed to #10; then to HIGH. Run for 4-6 minutes or until heavy steam rises through the lid opening. Just before turning machine off, add liquor.

Notes

Suggested Dippers
sponge cake, pound cake, apples, marshmallows, strawberries, bananas, and pineapple chunks.

Processing Time: 6 minutes